Bed & Breakfasts Jacuzzi near Aigues-Mortes
The Mas des Brune welcomes you in the charming village of Saint-Laurent-d'Aigouze, in the heart of the Camargue, a few kilometers from Aigues-Mortes. Sidonie, the hostess will be at your disposal to allow you to spend an exceptional stay. Epicurean, in love with her region, she will advise you at best for a discovery of the Camargue off the beaten track: unusual places, nice little restaurants, deserted beaches, cellars, ride in 4x4, flea markets ... Le Mas des Brune offers five comfortable guest rooms in an old wine cellar completely revisited, which now has a large garden, a nice pool and a jacuzzi.
A pleasant night in the Camargue
Our guest house with pool near Aigues-Mortes has five rooms with a revisited Camargue atmosphere. The decoration combines design and authenticity, the driftwood to the metal, the old parfeuilles to the antique furniture. These rooms for two, three & nbsp; or people enjoy a soothing and relaxing atmosphere. & Nbsp;
Breakfast in the heart of the Camargue
To start your day, our guest house near Aigues-Mortes serves a hearty breakfast, made with fresh, local and seasonal products. Sitting at the edge of the pool, you will enjoy a buffet filled with fresh bread, fruit, cheese, pastries, homemade jams and yogurts.
To relax yourself
For a more enjoyable stay, take advantage of our swimming pool to cool off under the generous sun of Camargue, our jacuzzi area nestled in the garden of the house, and treat yourself to a wellness massage with essential oils. Relaxation and comfort are at the turn of your stay in Saint-Laurent-d'Aigouze.
Discover the riches of the region
Our charming guest house enjoys a privileged location to explore the wonders of the region. You live in Saint-Laurent-d'Aigouze, bullfighting village par excellence, located not far from the ramparts of Aigues-Mortes, Saintes-Maries-de-la-Mer, sandy beaches ...
Our table d'hôtes
Three nights a week and only by reservation, you can enjoy under the arbor of the house, local dishes with Mediterranean flavors, prepared with passion by Sidonie, the hostess. They are obviously accompanied by good wines from the region.